Soda Water For Weight Loss : How Much Do You Know?

Soda water is a alternative to all sugar filled drinks when losing weight. Because obese people often do not like plain water, it does not taste good enough when life circulate around food and taste. Carbonated soda water taste great and when tired of the plain water, one can add Aromhuset flavours that hold no calories sugars or carbohydrates.

Soda water, also referred to as sparkling water, and is plain water with carbon dioxide gas added. It is the main ingredient of most “soft drinks.”. Soda pop, loved my many, is basically carbonic acid — the product of carbonation.

By using a seltzer bottle filled with water and then “charged” with carbon dioxide, soda water (club soda) was produced in the past in the home. Club soda is often the same as plain carbonated water; sometimes, however, there may possibly be a small amount of table salts and/or sodium trace minerals. These additives make the slight taste of salt home made soda water. In many areas this process is a natural occurence and produces carbonated mineral water.

In some cases, a little dental decay might be caused by sparkling mineral water. Potential dental problems with sparkling water are greater than normal water, but only slightly so. Drinking regular soft drinks can cause a much higher rate of tooth decay than drinking sparkling water. The rate is so low it suggests that carbonation may not be a factor in causing dental decay.

Water coming from the ground – usually from artesian wells – is often filtered among layers of minerals; these layers contain forms of carbonates, and the water absorbs the carbon dioxide gas released by the carbonates. This water is known as natural sparkling water. Sparkling mineral water is created if the filtered water picks up enough different minerals to add a flavor.

Basically, soda water equals water plus carbon dioxide. Carbonation produces naturally-occuring substances, such as sparkling mineral water. A device to produce an artificial carbonated mineral water was made by a jeweler in 1794.

A taste test of several carbonated drinks determined that Perrier, a sparkling natural mineral water, kept its fizz the longest.

The gentle fizz of club soda may be a welcome alternative for consumers who feel seltzer to be a bit harsh. As part of the tasting test, it was found that club soda seemed to be milder and a little sweeter tasting than standard carbonate water.

With zero calories, club soda, sparkling mineral water, seltzer, and carbonated water are usually preferred by dieters over soda pop and tonic water.

The carbonated drink produced by mixing water, sugar, carbon dioxide and quinine is known as tonic water. Originally, quinine was added to tonic water to help cure or prevent malaria. Today it is often used as a mixer with gin and lemon or lime for an alcoholic drink.

These are but a few of the interesting facts about soda water.