Posted:
January 31, 2009
Tags:
carbonated water, club soda, overcarbonation, sparkling water
How Drinks Are Carbonated And What Carbonation Means
Carbonation occurs when carbon dioxide is dissolved in water or an aqueous solution. This process yields the “fizz” to carbonated water and sparkling mineral water, the head to beer, and the cork pop and bubbles to champagne and sparkling wine. The quality of carbonated beverages including soft drinks, seltzer and beer is affected by the […]